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https://www.golfedumorbihan.co.uk

Le Pressoir Restaurant

in the Michelin Guide

ST AVÉ

    Cuisine gastronomique

    Le Pressoir, a Vannes institution for over 40 years, welcomes you in a relaxed setting to discover the refined cuisine of its chef Vincent DAVID, where regional land and sea products are perfectly combined.

    Cosy and warm atmosphere, welcoming and smiling team, private room for your family or business meals, everything will be done to ensure you have a good time.
    Closed on Sunday evening, Monday and Tuesday.
    Menu from €42.
    Children's menu from €20.

    Pricing

    Means of payment

    Features

    Languages spoken

    Schemes

    Gault Millau Maître Restaurateur Tables et saveurs de Bretagne

    Services/equipment

    services

    • Animaux acceptés

    equipement

    • Parking

    confort

    • Wifi

    autres

    • Couvert 40
    • Plat sans gluten

    Opening periods

    • From 15 January 2026 to 28 June 2026
    • From 06 July 2026 to 18 October 2026
    • From 02 November 2026 to 31 December 2026
    Book now